Transparent, fair, and with no hidden costs for your restaurant.
Nomstero never takes a cut of your orders — the full order value stays with you.
Setting up your restaurant yourself is completely free. If Nomstero sets it up for you instead, a one-time fee of CHF 180 applies.
No fixed monthly costs — no matter how many orders you get.
Instead of a commission, the customer pays a small, fixed service fee per order — shown transparently at checkout.
Manage your menu, prices, availability and orders yourself, any time.
Optionally add a surcharge for the last 20 minutes before closing — an extra benefit for you on last-minute orders.
Offer dishes only at certain times — e.g. a breakfast menu in the morning, or a daily special at lunch only.
Set different prices for individual dishes at different times — e.g. a cheaper lunch deal.
No commission, no base fee, no setup fee — joining Nomstero costs you nothing.
The service fee is a fixed amount per order — never a percentage of the cart — and is paid directly by the customer, never deducted from your restaurant. It varies by country:
If you deliver yourself or offer pickup only, you pay 0% commission. If you choose to have orders delivered through Nomstero's own courier network, a delivery commission of currently 19% applies — this covers the payout to couriers. You can change this in your dashboard at any time.
Register your restaurant in minutes — free and with no obligation.